Celebrate Valentine’s Day at Nioka Steakhouse.

Enjoy a three course à la carte menu from 5pm. Relax and take in the stunning waterfront views as the evening unfolds.

 

Our farm to table menu showcases thoughtfully crafted dishes, including handmade pasta, fresh local seafood and a wide selection of premium steaks.

 

For something extra special, guests can upgrade to Australian or Japanese Wagyu and experience the very best cuts we have to offer.

 

Finish with a selection of house made desserts to share.